Online Cooking Class + Wine Tasting - Japanese-Peruvian Fusion and Sake Tasting

Enjoy sake alongside a gastronomic sensation — Peruvian ingredients molded by Japanese techniques.

During this live and interactive cooking class with Chef Vivian and Chef Michi, you will learn how to prepare two unique fusion dishes featuring fresh, high-quality Peruvian ingredients and time-honored Japanese culinary techniques. You will also have the opportunity to taste and enjoy two different types of sake while preparing dishes like shrimp yakitori with Peruvian aji amarillo and beef negimaki marinated in a Peruvian rocoto pepper sauce with ponzu.

Guests are welcome to bring wine and beer to enjoy during the class.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Couples, Fun, Japanese, Valentine's

Ingredients


Sho Chiku Bai Nigori sake
Hakutsuru Junmai sake with passion fruit
Jumbo raw shrimp
Peruvian aji amarillo (yellow chili)
Raw sugar
Sea salt and ground pepper
Lime
Rice vinegar
Top sirloin
Scallions or chives
Ponzu
Rocoto chili paste

Kitchen Equipment


Shot glass
Bamboo skewers
Cutting boards
Clear wrap
Plates
Small and large bowls
Iron griilling pan

Cozymeal guest reviews for this experience

Juv-n-MBI .

Juv-n-MBI

17 Apr 2022

We really enjoyed the cooking class. The instructions were simple and intuitive, and the recipes were simple but with a palette twist that was pleasing to the palate, just what you'd want from a basic class. It was really fun drinking and eating with the chefs, hope to see them soon, Yuval and Michal.

Charic D.

Charic

24 Jan 2021

We had a lot of fun, and enjoyed the class. As did our guests and friends. The Recipes were relatively easy, and delicious. Learned some new techniques too. The class was very fast paced, and we had some difficulty hearing the instructions. Also, the Chefs were not particularly chatty, but were friendly, and helpful.

Cozymeal guest reviews for other experiences with Chef Vivian and Michi

Alycia .

Alycia

18 Mar 2023

This class was very good. Instructors were easy to follow. Both were friendly and made us feel comfortable.

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer, and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

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