Cooking Class - Pasta Shapes and Styles

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Discover a selection of unique pasta varieties with Chef Joshua Elias.

In this hands-on cooking class, hone your pasta-making skills as you transform homemade dough into a variety of pasta shapes and styles. Using regional ingredients, you will learn to pair and balance flavors and textures to complement your pasta dishes.

Begin this pasta exploration by crafting a classic gnocchi accompanied by fresh Parmesan cheese, bright citrus and herbs. Practice cutting and shaping pasta for authentic tagliatelle noodles served with chicken, tomatoes and olives, followed by whipping up a refreshing granita with seasonal fruit, honey and pralines.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Group, Holiday, Italian, Pasta Making, Valentine's

Cozymeal guest reviews for this experience

Austyn M.


07 Feb 2023

Joshua was AMAZING! So kind and brought wonderful stories! He included everyone even our youngest (6), and was genuinely so wonderful! Delicious food, amazing chef,and an unforgettable experience!!!

Cozymeal guest reviews for other experiences with Chef Joshua Elias

Zach C.


12 Mar 2023

Joshua did an excellent job and the food was great. Good luck with the shoes! ;-)

Ky W.


10 Mar 2023

I booked Chef Joshua for a last-minute surprise birthday party for a friend and the night went wonderfully! He balanced conversation, cooking instruction, and maintaining the rest of the meal seamlessly. He got us involved with the pasta making process while making sure everything turned out delicious at the end!

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Travels to You

Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

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Chef Joshua Elias will travel to guests within Boulder for this experience.

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