Cooking Class - Vegetarian Indian Comfort Food

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Whip up vegetarian Indian dishes with minimal ingredients that deliver maximum comfort.

Join Chef Parsati and create four Indian dishes that can be prepared with minimal fresh ingredients — perfect for weeknight cooking. These comforting recipes are completely vegetarian and optimized for healthy lifestyles.

In this cooking class, you'll prepare hearty yellow dal fry with lentils, and savory aloo gobi masala — a cauliflower and potato stir fry. You'll also cook the perfect basmati rice to create berry pulao, a rice dish topped with fruit and nuts. On the side, you'll mix up onion mint raita dip and crisp papadam crackers.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Couples, Group, Holiday, Indian, Mother's Day, Vegetarian

Cozymeal guest reviews for this experience

Will D.


11 Feb 2023

Chef Parsati's skill in cooking and teaching is only matched by her enthusiasm. The entire experience was wonderful from learning new cooking techniques, to the conversation, and of course the food was incredible. She has a wealth of knowledge both in how to make excellent food, but also how to cook in an accessible, healthy way. I'd recommend her classes to anyone looking for a great cooking class and overall experience!

Melissa a.


22 Jan 2023

Thanks Chef Parsati for giving us a wonderful experience for my birthday! Excited to try cooking more curries in the future.

Sue K.


28 Dec 2022

Our group of 8 had a really fun experience in Chef Parsati's Vegetarian Indian Comfort Food class. She prepped a few of the ingredients before our class but we all participated in cooking everything for our meal. The meal was delicious and festive. Chef Parsati was very knowledgeable, professional, and organized. She was super enthusiastic and energetic and kept our group on schedule. I learned some things from her that I never would have learned by just following a recipe. We highly recommend Chef Parsati.